D'Agostino Pasta | 12 Year Barrel Aged Balsamic Vinegar – 250mL
D'Agostino uses old world techniques to create artisan pasta since 1926. Handmade using pure Semolina and air-dried in wooden cellars
pasta, gluten free pasta, baton rouge pasta, fresinas, italian food, handmade pasta, louisiana,
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12 Year Barrel Aged Balsamic Vinegar – 250mL


SKU: 85245600530 Category:

This Balsamic Vinegar is imported from Modena, Italy especially for D’Agostino Pasta Company. It is aged for a minimum of 12 years. The aging process makes this Balsamic sweet with a less acidic taste.

Weight 1.51 lbs