D'Agostino Pasta | Rosa Maria Bread Dipping Seasoning
D’Agostino Pasta Company uses only the finest number one Durum Wheat (Semolina) and water to make the freshest, most tender handmade pasta
pasta, gluten free pasta, baton rouge pasta, fresinas, italian food
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Rosa Maria Bread Dipping Seasoning


Dean Jacob’s Rosa Maria Blend Bread Dipping Seasoning Blend – 1.75 oz. Tin

Out of stock


Dean Jacob’s Maria Blend Seasoning goes great with D’Agostino extra virgin olive oil and is a perfect complement to your meal.